SustUrbanFoods

Integrated sustainability assessment of social and technological innovations towards urban food systems

Scientific dissemination

Journal articles

  • Sanyé-Mengual et al. (submitted) Social Acceptance and Perceived Ecosystem Services of Urban Agriculture in Southern Europe: The Case of Bologna, Italy. PLoS ONE.

Conferences

  • The SustUrbanFoods project: challenges in accounting for the sustainability of complex urban food systems. The 6th World Sustainability Forum, 27-28th January 2017, Cape Town, South Africa – +info
  • Quantifying the global sustainability of urban food systems. AESOP Sustainable Food Planning Workshop “Making, measuring, rethinking sustainable food systems” 23-24th March 2017, Berlin, Germany – +info

Seminars

  • Dec 2016: Seminar at the Department of Agricultural Sciences (Dipsa), Università di Bologna – Presentation of the Project – +info
  • May 2017: Seminar at the Fachhochschule Südwestfalen – +info

Engagement in scientific events

  • Chair, session “Quantifying sustainability of urban agriculture”, Final conference of the COST Action “Urban allotments Europe” – International conference GROWING IN CITIES – Interdisciplinary perspectives on urban gardening9-10th September 2016, Basel, Switzerland – +info
  • Organizing comittee, GREENCITIES2017: International Symposium on greener cities for more efficient ecosystem services in a climate changing world, 12-15th September 2017, Bologna, Italy
  • Scientific comittee, GREENCITIES2017: International Symposium on greener cities for more efficient ecosystem services in a climate changing world, 12-15th September 2017, Bologna, Italy